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Summary
Lycium barbarum commonly known as wolfberry and now better known as goji berry is a deciduous Shrub growing to 2.5 m (8ft) at a medium rate.
The fruit can be eaten raw or cooked. The fruit is a berry about 2cm in diameter. It has a mild sweet liquorice flavour. Only the fully ripe fruits should be eaten. Young shoots are cooked and used mainly as a flavouring. They can also be lightly cooked for 3 - 4 minutes and used as a vegetable, the flavour is somewhat cress-like but has also been described as peppermint-like. The leaves wilt rapidly once they have been harvested. The leaves are a tea substitute.
Lycium barbarum has been used for centuries in China as a traditional medicinal and food supplement.
Physical Characteristics
Lycium barbarum is a deciduous Shrub growing to 2.5 m (8ft) by 4 m (13ft) at a medium rate.
See above for USDA hardiness. It is hardy to UK zone 7. It is in flower from June to August, and the seeds ripen from August to October. The species is hermaphrodite (has both male and female organs) and is pollinated by Bees.
Suitable for: light (sandy), medium (loamy) and heavy (clay) soils, prefers well-drained soil and can grow in nutritionally poor soil. Suitable pH: mildly acid, neutral and basic (mildly alkaline) soils. It can grow in semi-shade (light woodland) or no shade. It prefers moist soil. The plant can tolerate maritime exposure.
UK Hardiness Map
US Hardiness Map
Synonyms
L. barbarum var. auranticarpum K.F.Ching, L. barbarum var. chinense (Mill.) Aiton
Habitats
Woodland Garden Sunny Edge; Dappled Shade; Hedge;
Edible Uses
Edible Parts: Fruit Leaves Shoots
Edible Uses: Tea
Fruit - raw or cooked[2, 105, 146]. The fruit is a berry about 2cm in diameter[200, 206]. A mild sweet liquorice flavour[206]. Only the fully ripe fruits should be eaten[K]. Young shoots - cooked[2, 46, 85, 105]. Used mainly as a flavouring, they can also be lightly cooked for 3 - 4 minutes and used as a vegetable, the flavour is somewhat cress-like but has also been described as peppermint-like[206]. The leaves wilt rapidly once they have been harvested[206]. Some caution is advised, see notes at top of the page. The leaves are a tea substitute[183].
References More on Edible Uses
Medicinal Uses
Plants For A Future can not take any responsibility for any adverse effects from the use of plants. Always seek advice from a professional before using a plant medicinally.
Antibacterial Anticholesterolemic Antipyretic Cancer Diuretic Hypoglycaemic Ophthalmic Purgative
Skin Tonic Vasodilator
A sweet tonic decoction made from the fruits is used to lower blood pressure and blood cholesterol levels[238]. It acts mainly on the liver and kidneys[61, 176, 238]. The fruit is taken internally in the treatment of high blood pressure, diabetes, poor eyesight, vertigo, lumbago, impotence and menopausal complaints[238]. The fruit is harvested when fully ripe and is dried for later use[238]. The root bark is a bitter, cooling, antibacterial herb that controls coughs and lowers fevers, blood pressure and blood cholesterol levels[61, 176, 238]. It is taken internally in the treatment of chronic fevers, internal haemorrhages, nosebleeds, tuberculosis, coughs, asthma etc[238]. It is applied externally to treat genital itching[238]. The bark is harvested in the winter and dried for later use[238]. Diuretic, purgative, [61, 176]. The plant has a long history of medicinal use, both as a general, energy restoring tonic and also to cure a wide range of ailments from skin rashes and eyesight problems to diabetes[206]. A tonic tea is made from the leaves[206]. The fruit of many members of this genus is a very rich source of vitamins and minerals, especially in vitamins A, C and E, flavanoids and other bio-active compounds. It is also a fairly good source of essential fatty acids, which is fairly unusual for a fruit. It is being investigated as a food that is capable of reducing the incidence of cancer and also as a means of halting or reversing the growth of cancers[214].
References More on Medicinal Uses
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Other Uses
References More on Other Uses
Cultivation details
An easily grown plant, it does not require a rich soil, flowering and fruiting better in a well-drained soil of moderate quality[1, 200]. Succeeds in impoverished soils[200], but more fertile soils are best if the plant is being grown for its edible young shoots[206]. Requires a sunny position[200]. Some plants at Kew are growing well in light shade[K]. Tolerates maritime exposure[11, 49, 200]. Plants are hardy to about -15°c[202]. There are some named varieties, selected for their ornamental value[206]. Plants are very tolerant of pruning and can regrow from old wood[202]. Any trimming is best carried out in the spring[188]. Plants produce suckers freely and can become invasive when in a suitable position. Otherwise they can be difficult to establish[202]. There is much confusion over the naming of this species. Most, if not all, of the plants being grown as L. chinense or L. europaeum are in fact this species[11]. In garden design, as well as the above-ground architecture of a plant, root structure considerations help in choosing plants that work together for their optimal soil requirements including nutrients and water. The root pattern is suckering with new plants from underground runners away from the plant [2-1].
References Carbon Farming Information and Carbon Sequestration Information
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Propagation
Seed - sow early spring in a greenhouse. Germination is usually good and fairly quick. Prick out the seedlings into individual pots when they are large enough to handle and grow them on in the greenhouse for their first winter. Plant out in late spring or early summer. Pinch out the shoot tips of the young plants in order to encourage bushy growth[78]. Cuttings of half-ripe wood, 5 - 10cm with a heel if possible, July/August in individual pots in a frame. Good percentage[78]. Cuttings of mature wood of the current season's growth, autumn to late winter in a cold frame. High percentage[78, 200]. Division of suckers in late winter. Very easy, the suckers can be planted out direct into their permanent positions. Layering.
Other Names
If available other names are mentioned here
Chinese matrimony vine, Chirchitta, Chirmethi, Duke of Argyle's teaplant, Ganger, Gangro, Goji berry, Gou qi zi, Kangu, Khatai, Kichar, Kutyafa, Licium, Morali, Ning xia gou qi, Wolfberry. Also known as: Baies de Goji, Baies de Lycium, Barberry Matrimony Vine, Chinese Boxthorn, Di Gu Pi, Digupi, Épine du Christ, Fructus Lycii, Fructus Lycii Berry, Fruit de Lycium, Goji, Goji Berry, Goji Chinois, Goji de l’Himalaya, Goji Juice, Gou Qi Zi, Gouqizi, Jus de Goji, Kuko, Lichi, Licium Barbarum, Litchi, Lychee, Lyciet, Lyciet Commun, Lyciet de Barbarie, Lycii Berries, Lycii Fruit, Lycium Fruit, Matrimony Vine, Ning Xia Gou Qi.
Found In
Countries where the plant has been found are listed here if the information is available
Africa, Argentina, Asia, Australia, Britain, China, Europe, France, Greece, Hungary, India, Iraq, Ireland, Italy, Mediterranean, Mongolia, Morocco, North Africa, North America, South America, Spain, Tasmania, Turkey, USA,
Weed Potential
Right plant wrong place. We are currently updating this section.
Please note that a plant may be invasive in one area but may not in your area so it’s worth checking.
Conservation Status
IUCN Red List of Threatened Plants Status :
Growth: S = slow M = medium F = fast. Soil: L = light (sandy) M = medium H = heavy (clay). pH: A = acid N = neutral B = basic (alkaline). Shade: F = full shade S = semi-shade N = no shade. Moisture: D = dry M = Moist We = wet Wa = water.
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Botanical References
11200
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