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Summary
Coupeia bracteosa, otherwise known as Pajura, is a popular evergreen fruit tree of up to 20 m in height with a dense and narrow crown, leathery dark green leaves, and white small flowers that forms into clusters in the leaf axils and at the end of branches. The fruit is oval and has a thick, aromatic, oily pulp with a thin skin and a sweet flavour. It can be eaten raw and it has high oil content. The wood is heavy, very durable and used for external carpentry.
Amazon, Bolivia, Brazil, Central America, Colombia, French Guiana, Guianas, Guyana, Peru, South America, Suriname, Venezuela. Also known as: Aruadan, Coro, Marirana, Oiti, Olosapo, Pajura de mata, Pajura-de-racha, Pajura-verdadeiro.
Physical Characteristics
Couepia bracteosa is an evergreen Tree growing to 15 m (49ft) by 15 m (49ft) at a medium rate.
See above for USDA hardiness. It is hardy to UK zone 10.
Suitable for: light (sandy), medium (loamy) and heavy (clay) soils and prefers well-drained soil. Suitable pH: mildly acid, neutral and basic (mildly alkaline) soils. It can grow in semi-shade (light woodland) or no shade. It prefers moist soil.
UK Hardiness Map
US Hardiness Map
Synonyms
Moquilea bracteosa (Benth.) Walp. Moquilea rufa Barb.Rodr.
Plant Habitats
Edible Uses
Edible Parts: Fruit
Edible Uses:
Fruit - raw[ 416 ]. A thick, aromatic, oily pulp with a thin skin and a sweet, pleasant flavour[ 416 ]. The fruit is up to 13cm long and 10cm wide[ 416 ].
References More on Edible Uses
Medicinal Uses
Plants For A Future can not take any responsibility for any adverse effects from the use of plants. Always seek advice from a professional before using a plant medicinally.
None known
References More on Medicinal Uses
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Other Uses
Wood
Other Uses: The wood is heavy, difficult to work, very durable and only slightly susceptible to wood-eating organisms[ 625 ]. It is used for external carpentry[ 625 ].
Special Uses
Food Forest
References More on Other Uses
Cultivation details
A tropical plant. Succeeds in a sunny position or light shade[ 625 ]. Newly planted young trees grow away moderately well. A popular cultivated fruit tree.
References Carbon Farming Information and Carbon Sequestration Information
Temperature Converter
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Plants For A Future have a number of books available in paperback and digital form. Book titles include Edible Plants, Edible Perennials, Edible Trees,Edible Shrubs, Woodland Gardening, and Temperate Food Forest Plants. Our new book is Food Forest Plants For Hotter Conditions (Tropical and Sub-Tropical).
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Plant Propagation
Seed - best sown as soon as it is ripe, in individual containers in partial shade[ 625 ]. The germination rate is usually low, with the seeds taking several weeks before they sprout[ 625 ]. The seeds are collected from very ripe fruit that have the pulp washed out. The seeds should be planted fresh.
Other Names
If available other names are mentioned here
Coupeia bracteosa, otherwise known as Pajura. Also known as: Aruadan, Coro, Marirana, Oiti, Olosapo, Pajura de mata, Pajura-de-racha, Pajura-verdadeiro.
Native Range
SOUTHERN AMERICA: French Guiana, Guyana, Suriname, Brazil, Amazonas, Pará, Amapá, Rondônia, Bolivia, Pando, Colombia, Vaupés, Peru, Loreto,
Weed Potential
Right plant wrong place. We are currently updating this section.
Please note that a plant may be invasive in one area but may not in your area so it’s worth checking.
None Known
Conservation Status
IUCN Red List of Threatened Plants Status : This taxon has not yet been assessed
Growth: S = slow M = medium F = fast. Soil: L = light (sandy) M = medium H = heavy (clay). pH: A = acid N = neutral B = basic (alkaline). Shade: F = full shade S = semi-shade N = no shade. Moisture: D = dry M = Moist We = wet Wa = water.
Expert comment
Author
Benth.
Botanical References
Links / References
For a list of references used on this page please go here
A special thanks to Ken Fern for some of the information used on this page.
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Subject : Couepia bracteosa
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