| Composition
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| Figures in grams (g) or miligrams (mg) per 100g of food.
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|
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Leaves (Dry weight)
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- 292 Calories per 100g
- Water : 0%
- Protein: 27.7g; Fat: 4.6g; Carbohydrate: 50.8g; Fibre: 13.8g; Ash: 16.9g;
- Minerals - Calcium: 969mg; Phosphorus: 523mg; Iron: 38.5mg; Magnesium: 0mg; Sodium: 1631mg; Potassium: 3938mg; Zinc: 0mg;
- Vitamins - A: 49mg; Thiamine (B1): 1.38mg; Riboflavin (B2): 2.92mg; Niacin: 9.23mg; B6: 0mg; C: 415mg;
- Reference: [ ]
- Notes:
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Succeeds in full sun in any well-drained fertile soil[1, 200]. Plants are drought tolerant[260]. This species is not very hardy in Britain, tolerating temperatures down to about -3°c[260]. It succeeds outdoors as a perennial only in essentially frost-free climates[200]. It can, however, be grown as an annual in this country, flowering and setting seed in its first year[200].
Right plant wrong place. We are currently updating this section.
Please note that a plant may be invasive in one area but may not in your area so it's worth checking.