Young leaves and flower buds - raw or cooked[61, 105]. When added to soup they thicken it in much the same way as okra[85, 159, 177]. A tea can be made from the leaves[85].

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An infusion of the plant has been used in the treatment of coughs, colds and dysentery[257]. A poultice of the leaves has been used to reduce the pain of headaches[257]. A poultice of the crushed root has been applied to boils[257].

A good ground cover plant but it is slow to thicken up and may need weeding for the first year or so[197]. An infusion of the root has been used to soak corn seeds before planting them in order to keep off insects[257]. Faunal Associations: The floral nectar of Marsh Violet attracts bumblebees, mason bees (Osmia spp.), Halictid bees, Andrenid bees, bee flies (Bombyliidae), butterflies, and skippers (Robertson, 1929). Some of the bees also collect pollen. An oligolectic bee, Andrena violae, visits the flowers of Marsh Violet and other Viola spp. (violets). The caterpillars of several Fritillary butterflies feed on the foliage of violets primarily in open areas: Boloria bellona (Meadow Fritillary), Boloria selene myrina (Silver-Bordered Fritillary), Euptoieta claudia (Variegated Fritillary), Speyeria aphrodite (Aphrodite Fritillary), Speyeria atlantis (Atlantis Fritillary), Speyeria cybele (Great Spangled Fritillary), and Speyeria idalia (Regal Fritillary). Other insect feeders include caterpillars of the moths Elaphria grata (Grateful Midget) and Eubaphe mendica (The Beggar), the leaf-mining larvae of Ametastegia pallipes (Violet Sawfly), the aphid Neotoxoptera violae, and the thrips Odontothrips pictipennis. The seeds and other parts of violets are occasionally eaten by such birds as the Ruffed Grouse, Wild Turkey, and Mourning Dove, and they are also consumed by the White-Footed Mouse, Pine Mouse, and Eastern Chipmunk. Similarly, the foliage of these low-growing plants is a source of food for the Cottontail Rabbit and Wood Turtle (Clemmys insculpta) [1-6].

Special Uses